Having found that out I felt a lot better about my lemon souffles & can tell you that for a lemon lover they are DELICIOUS
Mmmmm, a light lemony souffle over a heavier, stronger tasting lemon curd.
Monday, 19 September 2011
Lemon Souffle
The "Everlasting" part of Delia's "Everlasting" Souffles actually means that they remain light & fluffy after they have cooled ... not that they remain puffed up. I didnt find this out for a while after I had baked them, and after I had already felt a bit down that mine had gone down.
Having found that out I felt a lot better about my lemon souffles & can tell you that for a lemon lover they are DELICIOUS
Mmmmm, a light lemony souffle over a heavier, stronger tasting lemon curd.
I recommend you give it a go, simple to make, & tastes delicious. You can find the recipe HERE.
Having found that out I felt a lot better about my lemon souffles & can tell you that for a lemon lover they are DELICIOUS
Mmmmm, a light lemony souffle over a heavier, stronger tasting lemon curd.
Subscribe to:
Post Comments (Atom)
Linkwithin
Going to try this ...I love lemons!
ReplyDeleteLooks very tasty. Thanks for the link.
Hugs xx
p.s. she has a recipe for a cheese souffle that is good too. :)Makes a good main course with salad.
Hi K, This looks really yummy! I am off to find her recipe now! Judy x
ReplyDelete